Mediterranean May 16th 5-8pm
Savor the taste of Greece!
Service Description
Menu: - Whipped Feta (with roasted red peppers, onions and olives and pita chips) - Greek Sheet Pan Chicken (With tomatoes, peppers and onions with lemon sauce) - Rice pilaf (aeromatic basmati rice with peas, carrots, and delicious spices) - Pistachio Cake with Pistachio Butter (with a pistachio glaze butter on top!) NOTE: Class is structured in teams. There are 4 people per table and you will share equipment and recipes with your table mates, unless the recipe is for 2. Please call first if you have food allergies, to ensure we can accommodate.
Upcoming Sessions
Cancellation Policy
To cancel or reschedule, please call us 7 days in advance. A 15% return fee applies for ANY cancelation. No refund if within 7 days. Rescheduling is allowed on a case by case basis. A minimum of 4 people are required for each class. You will be notified 5 days prior if the class does not meet minimum requirements. A full refund will be issued or you may sign-up for another class of equal value or pay the difference
Contact Details
(254) 630-3757
overtheplatecatering@gmail.com
1118 S. 29th Street, Temple, TX, USA