Cooking w/Beer Tue March 17th 6-9pm
Celebrate St. Patricks Day the right way. Cooking with beer!
Service Description
At Over the Plate, we believe that cooking should be a flavorful adventure! If you love beer and delicious food (who doesn't?), our hands-on cooking class is perfect for you. Discover how a selection of beers can enhance your dishes, adding depth and richness, while you learn to pair flavors and craft hearty meals. Join us and elevate your culinary skills with a fun and engaging experience! Menu includes: Hungarian Sausage Stew with Ale Beer Steam Shrimp with Cocktail Sauce Belgian Tripel Cheddar Beer Bread Porter Bundt Cake with Whiskey Sauce
Upcoming Sessions
Cancellation Policy
To cancel or reschedule, please call us 7 days in advance. A 15% return fee applies for ANY cancelation. No refund if within 7 days. Rescheduling is allowed on a case by case basis. A minimum of 4 people are required for each class. You will be notified 5 days prior if the class does not meet minimum requirements. A full refund will be issued or you may sign-up for another class of equal value or pay the difference
Contact Details
1118 S. 29th Street, Temple, TX, USA