Roasted Seasonal Vegetables
$20.00Price
Roasted brussel sprouts, Carrots and Cauliflower tossed in light olive oil and seasalt. (Substitutions may be made due to season). Serves 4.
Roasted brussel sprouts, Carrots and Cauliflower tossed in light olive oil and seasalt. (Substitutions may be made due to season). Serves 4.